My Apricot - Apple Pie Mix
Ingredients
- a cup of water and 2 cups of water - can pie apple
- pkt dried turkish apricots - 2tbsp cornstarch
- puff pastry for crusty top
Apricot & Apple Mixture
- Cook apricots with sugar, water until soft and tender.
- Allow to soak
- Mix starch with equal amount of water
- Stir slowly into the apricot mix
- Add can of pie apple and mix
Prepare & Cook
- Place mix in a pyrox dish
- cover with strips of puff pastry double layer
- Bake in moderate to high oven for 20 min
- Serve with icecream / cream
- Remove to cool a little. Enjoy!
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